A Brief Overview
Prepares, cooks, bakes, serves, stores food and coordinates activities following standard practices and procedures.
What you will do
Prepares, cooks, bakes, serves, stores food and coordinates activities following standard practices and procedures. • Reviews menus, production sheets, planning charts to obtain proper food items for preparation according to menu in quantities indicated and to meet appropriate deadlines. • Pre-preps and cooks (bake, roast, steam, broil) food as instructed and in compliance with recipes. • Cleans all food preparation equipment and maintains a clean area. • Practices safe and proper food handling procedures, covers, labels and stores leftover food, as assigned or required and in accordance with sanitation standards and established policies and procedures. • Serves and/or portions food delivered as instructed utilizing appropriate garnishing and food presentation techniques to ensure optimal quality.
Prepares grilled or fried foods to order.
Provides instructions to Food Services Assistant to ensure food is prepared accurately.
Qualifications
High School Diploma or equivalent work experience required
Vocational certificate in food preparation Upon Hire preferred
Minimum 1 year experience of experience in institutional cooking required
Regional One Health is committed to diversity and inclusion. We are an equal opportunity employer including veterans and people with disabilities.
Responsibilities
- Prepares, cooks, bakes, serves, stores food and coordinates activities following standard practices and procedures.
- Prepares grilled or fried foods to order.
- Provides instructions to Food Services Assistant to ensure food is prepared accurately.
Experience Requirements
- Minimum 1 year experience of experience in institutional cooking required.
Education Requirements
- High School Diploma or equivalent work experience required.
Benefits
- Paid time off – PTO
- Medical, Dental and Vision Insurance
- 403 B Plan – Retirement
- Tuition Reimbursement
For more information, contact Mechelle at medickerson@regionalonehealth.org.